HIGH COUNTRY FOOD HUB
  • Home
  • How it works
  • Product List
  • Meet Your Producers
  • Gift Certificates
  • About
    • OUR TEAM
    • Media
    • Newsletters
    • PHOTOS
  • Producer Information
  • Home
  • How it works
  • Product List
  • Meet Your Producers
  • Gift Certificates
  • About
    • OUR TEAM
    • Media
    • Newsletters
    • PHOTOS
  • Producer Information

Information for Producers

Producer Login
Scaling Up 2021
PRODUCER INQUIRY
Normal Business Hours for Producer Access to the Hub
​Mon (Closed), Tues (8:00-5:00), Thurs (11:00-1:00), Fri (10:00-3:00)
Wed (8:00-10:00) Producer Deliveries only, Wed (12:00-6:30) Customers Pickup Orders
​Please text 828.412.0834 to confirm hours or to be added to weekly update email for any schedule changes in Producer Access Hours.

Getting Started


​Is the Food Hub right for your business?
Use this flow chart to learn if the Food Hub is a good fit for your farm/business.

Complete Application
If yes, complete an application (direct link coming soon) or contact FoodHub@brwia.org to request an application.
application (coming soon)
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For New Producers

Begin Onboarding Process
Understand Onboarding Process
Onboarding Flowchart
Review Rates & Services
2019 Service & Storage Rates
Saturday Access to Food Hub
Review & Complete Paperwork
Producer manual
Contract & Storage/Service Agreement
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Additional Forms & Information

Online Profile
Ensure producer profile is consistent with requested template to help customers easily learn about each Food Hub business
Producer Profile Template
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Understanding & Managing Storage Options
Freezer Bin description
Freezer Inventory sheets
Cooler Inventory sheets
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 Complete List of Resources Found on this page
  • Producer Application (coming soon)
  • Producers' Manual
  • Contract / Storage and Services Agreement
  • Food Hub Storage and Services Rates 2019
  • Producer Decision Flowchart
  • Producer ON BOARDING Process Flowchart
  • Producer Profile Template
  • MEMORANDUM OF AGREEMENT - WINTER MARKET AND SATURDAY FOOD HUB ACCESS
  • INFORMATION ABOUT BINS USED IN FREEZERS
  • INVENTORY SHEETS FOR FREEZER PRODUCTS
  • INVENTORY SHEETS FOR COOLER PRODUCTS

​

CONTACT US
828.412.0834
​FoodHub@BRWIA.org

MAILING: PO Box 67, Boone, NC 28607
​LOCATION: 252 Poplar Grove Rd, Boone, NC
SHOP FOR LOCAL FOOD ONLINE
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